Our Pickled Onions are made to our own recipe. We spice our vinegar with a tried and tested spice mix. The onions are spicy with medium heat and have plenty of crunch!
Our powerful Enthusiastic Pickle is already earning a good reputation among chilli lovers. We find that even a small amount will perk up a cheese sandwich no end.
This Indian Pickle will transform a curry or cold meat platter. Generously spiced with mustard, fresh horseradish, turmeric and allspice, it is packed with flavour.
Our Hot Mango Chutney is a curry night game changer! The perfect balance of sweetness and chilli heat.
There is a lovely tang to this Sweet Piccalilli. The perfect condiment for a traditional ploughmans.
Our Beetroot and Horseradish relish is made in the autumn and through the winter, depending on the availability of ingredients. Try it with oily fish such as herring or salmon.
This Harvest Chutney is made from plums, apples and tomatoes with gently warming stem ginger. It’s the perfect choice for a cheeseboard.
Swallowtail Preserves 