This Saturday’s Market – Swallowtail Preserves

Our venue this Saturday will be Walsham Le Willows Village Hall for the Easter Food and Craft Fayre. The fayre opens at 11am and will finish at 3pm. We will have some new lines – Damson Jam and, to prove that spring is here, we will be bringing some Wild Garlic Pesto, made by us for you to enjoy. If you have never had pesto spaghetti with ratatouille before, then this is you opportunity to try your hand at some tasty Italian peasant food. You’ll be hooked, just like we both were many years ago. There will be a host of other stallholders to meet as well. We look forward to seeing you there…

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